A new study on the costs and returns of a beef cattle operation has been released by the University of California Agriculture and Natural Resources' Agricultural Issues Center. The estimated costs can help ranchers and land management agencies on California's Central Coast make business decisions.
Nineteen teams of college students from top universities in the U.S., Canada and China will compete to build robots to mechanize farm work at the American Society of Agricultural and Biological Engineers Annual International Meeting in Detroit.
Mark Gaskell is best known these days for cultivating the idea of California-grown coffee that launched the emerging industry. But coffee isn't the first crop that Gaskell convinced California farmers could be locally grown.
The $1 million UC Cooperative Extension Presidential Chair for California Grown Rice has been awarded to Whitney Brim-DeForest, UCCE rice advisor for Sutter, Yuba, Placer, Sacramento and Butte counties.