Sacramento: Father’s Day Pickling Class
Date & Time
June 14 2025 from 10:00am to 4:00pm
Venue
UC Cooperative Extension Auditorium (map below)
4145 Branch Center Road
Sacramento, CA 95827
United States
Ticket Price
$40.00
This is an in-person event
Registration required. Register here.
About the Event
Celebrate Father's Day with this in-person, hands-on class.
The crunch of a cucumber “pickle.” Be it a fermented dill or a garlicky half-sour, or sweet and vinegary “cornichon” cucumbers can easily be transformed into a variety of delicious “pickles.” Create a new Father’s Day memory this year.
Attendees will be creating Refrigerator Red Onion Pickles and Quick Kosher Pickles to enjoy at home. Registration will include all the needed ingredients, fermenting tools and use of equipment for making pickles lead by wonderful instruction from UC Master Food Preservers of Sacramento County. Create a new Father’s Day weekend memory this year, registration may include up to 2 guests.
Registration will include the following: ingredients, jars, resource material and use of UC Master Food Preserver equipment.
- 1-2 jars of red onion refrigerator pickles
- 1-2 jars of koshered pickles processed
When: Saturday, June 14. There are two sessions, choose one when you register:
- 10 AM till Noon
- 2 till 4 PM
Fee: $40 for you and up to 2 guests. Registration required. Register Now!
Location: UCCE Sacramento, 4145 Branch Center Road, Sacramento CA 95827 (map/directions)
Phone: 916 875-6913