CalFresh Healthy Living

Una encuesta en una escuela primaria localizada en el condado de San Joaqun, encontr un creciente inters por el tema de la nutricin entre las familias latinas.

According to KidsData, Kern County has a food insecurity rate that is higher than the state average at 23.8% compared to California's overall rate of 18%. Obesity rates are also high. Almost 74% of Kern County adults are either overweight or obese.

The COVID-19 pandemic has increased food insecurity among community's most vulnerable population. Food insecurity is a major public health issue in which low-income individuals are disproportionately affected.

October has been National Farm to School month, and in the Central Sierra we thank all of the many community champions who help to connect students with local foods and agricultural education.

The CalFresh Healthy Living UCCE Central Sierra team hosted Step It Up, a virtual version of a worksite wellness competition for educators and school communities.

Strong partnership between CalFresh Healthy Living, UCCE Riverside County and Desert Sands Unified Early Childhood Education has resulted in preschool children developing healthier habits and healthier school environments.

Daily physical activity supports youth physical and phychosocial health and is also important for obesity prevention. Schools are an important location for physical activity promotion and obesity prevention given youth spend up to half of their waking hours in school.

Poor eating habits and excess energy intake can negatively affect body weight and contributes to poor health outcomes among children.

Mary Blackburn, University of California Cooperative Extension nutrition, family and consumer sciences advisor for Alameda County, has received the National Extension Association of Family and Consumer Sciences Hall of Fame award.

Vollmer named UCCE nutrition, family and consumer sciences advisor Laura Vollmer joined UC Cooperative Extension in San Mateo, San Francisco and Santa Clara counties on Sept. 8, 2020, as a nutrition, family and consumer sciences advisor.