In the News

Below are excerpts from traditional media (newspapers, magazines, television, and radio) that have featured UC Master Food Preserver Program staff and/or volunteers.

If you are aware of a feature (involving someone or something) MFP related, please don't hesitate to share it with us via the following link: https://ucanr.edu/public feature submission so that we can add it to the growing list below.

Content from 2020s

• More than a TikTok trend, preservation is the future of food (August 23, 2022)
• Preserve Today, Relish Tomorrow. The Inaugural Modoc Master Food Preserver Class (August 18, 2021)
• EFNEP and Master Food Preserver Virtual Collaboration (October 28, 2020)

Content from 2010s

• Humboldt County Tackles Food Waste  (May 17, 2019)     
• Love to cook? This SLO class teaches how to preserve food safely (May 23, 2018)
• Preserve It! Spring pickling (May 28, 2018)
• Farm Day Hooks Kids on Ag (May 12, 2018)
• Condiments and Chutneys Class (April 28, 2018)
• Want to make your own mustard? Here's your chance to be a condiment master (April 25, 2018)
• Grow For It! It's time to plant the queen of any garden - the tomato (March 22, 2018)
• Preserve the best and save the rest (January 17, 2018)
• Grow For It! Herb of the Year (January 1, 2018)
• 2018 El Dorado County Fair - Saturday, June 16 (June 14, 2018)
• Master Food Preservers offer a series of classes (April 14, 2018)
• Atascadero Library April programing features fun activities for all (April 3, 2018)
• Volunteers Sought for Master Food Preservers (January 4, 2018)
• Become a UCCE Master Food Preserver (October 11, 2017)
• Food preservers prep for training (July 13, 2016
• Home food preservation classes offered (January 5, 2016)
• Master Food Preservers wanted (December 10, 2016)