Make dinner for two with this in-person, hands-on class.

You and a partner will make ingredients for dinner for 2.  You'll pressure can chicken, make a Thai dipping sauce in a steam canner, and get recipes for dry spice blends you can make at home.

Registration will include: 2 jars of chicken and 2 jars of dipping sauce to take home, use of our equipment and of course the glorious Master Food Preservers to help.

When: Saturday, February 8, 1:00 till 5:00 PM.

Location:  UCCE Sacramento, 4145 Branch Center Road, Sacramento CA 95827 (map/directions)

$50 Registration.  Register now!