PAST: Ask a UC Master Food Preserver

Topics

Join the UCCE Master Food Preservers for their monthly general Q&A session.

A panel of volunteers specializing in freezing, dehydrating, canning and food safety will be available to answer your questions, share their tips and encourage you to safely preserve food at home.

July is hosted by Amador and Calaveras Counties with a focus on creating and using dried powders from dehydrated foods. After a brief show-and-tell, we'll open up the session for questions on dried food or any other food preservation topic.

Click here to register.

In-Person Event?

Certifications Available?

Event Date

Wed, Jul 10 2024, 6:30 - 7:30pm

Venue Address

United States