
Kristin Cunningham
Community Nutrition Program Lead
kracunningham@ucanr.edu
M.Ed. Nutrition Education, Framingham State University. 2016
B.S. Nutrition Science, North Carolina State University. 2012
B.S. Nutrition Science, North Carolina State University. 2012
CalFresh Healthy Living, UCCE
Kristin has worked under the SNAP-Ed grant in various capacities throughout her career. Her niche is working with communities to create user-led, sustainable solutions for healthy living. Previously, Kristin worked with healthcare providers throughout the country to design customized nutrition education interventions. She also taught NUT 101 at the University of Massachusetts. In her free time, you can find Kristin searching for the best swimming hole, doing crafts with her curious toddler, and trying to tire out her energetic dog. Kristin can be reached at kracunningham@ucanr.edu.